food

Tag archives for food

Crayfish Gastroliths

It’s the time of the year when it used to become legal to catch and sell Swedish crayfish (since 1994 there is no limit), and so the grocery stores sell Turkish and Chinese crayfish for a few weeks. The traditional way to eat them is to boil them with dill, salt and a little sugar,…

Bread and Microbes

I found some slightly mouldy bread in the cupboard, cut off the mould and made toast. And I thought about bread and microbes. For flavour, not as a raising agent, I make sour dough. My method is simple: I mix rye flour with water in a glass, cover it with cling film and put it…