Casaubon's Book

Tag archives for stews

Long Cooked Vegetables

Lesley Porcelli has an article in this month’s _Saveur_, “The Soft Approach” that raises an issue that I’ve been thinking about for a long time – that perhaps we’ve gone overboard in our resistance to long-cooking vegetables. Don’t get me wrong – I grew up with grey, mushy broccoli and am grateful that those days…