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In announcing National Farm Safety Week, President Obama emphasized his Administration’s commitment to reducing hazards of agricultural work – including for young people. So how are we doing at protecting children and teens working on farms and ranches? Note: There is no federally required safety training for youth working in agriculture. Estimated injury rate is 38 per day and fatalities, 115 per year

A recent study has uncovered another possible risk factor for the development of type 2 diabetes: working long hours in low-paying jobs.

Occupational Health News Roundup

Pregnant workers at center of major Supreme Court case; new legislation could help miners with black lung get needed care; thousands of Amazon.com workers in Germany go on strike; and labor advocates oppose changes to the National Labor Relations Board.

That people who work nights have their sleep cycles thrown out of balance has serious consequences but urging a potentially habit-forming, psychoactive drug on an economically stressed, overworked workforce, would seem to be a symptom, at the minimum, of a pharmaceutical industry gone awry. Shouldn’t we instead be figuring out how to reduce the occupational health risks of work schedules?

Not an “accident”: Ernesto Rodriguez, 41, suffers fatal work-related injuries at southern Oklahoma oil rig site

This week’s snapshot of just one work-related fatality in the U.S. This one occurred on September 10 at a fracking site near Mannsville, Oklahoma.

New data from the U.S. Census Bureau finds that the U.S. poverty rate declined slightly between 2012 and 2013, however the numbers of people living at or below the poverty level in 2013 didn’t represent a real statistical change.

Amputations, hospitalizations the subject of new OSHA reporting rule

Beginning January 1, 2015, employers in the 29 states covered by federal OSHA will have new requirements for reporting work-related hospitalizations and amputations.

For eight years, Dora worked at a frozen pizza factory in Romeoville, Illinois, called Great Kitchens. For eight hours a day — sometimes seven days a week — she assembled pizza boxes or arranged cheese and other toppings on pizzas. The consequences of years of such repetitive work surfaced in October 2012, when her hands would go numb and a painful cyst formed on her left wrist. She told her supervisor about the problem, but he said he couldn’t do anything about it — Dora was a temporary worker hired through a staffing agency and so Great Kitchens wasn’t responsible for addressing her injury.

Occupational Health News Roundup

In-depth series investigates worker misclassification; NIOSH observes N95 Day; fast food workers take to the streets; and California moves toward paid sick leave law.

Highlights of occupational health and safety research published in the last year

Some of the best research published in the last 12 months on worker health and safety topics is profiled in The Year in US Occupational Health & Safety: Fall 2013 – Summer 2014. The third edition of the report was released on Labor Day.