A Blog Around The Clock


The best challah I ever tasted, baked by my daughter.:

Super-secret recipe and special braiding technique: the mother-daughter team produced a work of art tonight


  1. #1 Lindsay
    April 10, 2010

    Don’t you think it’s a little cruel to post the drool-worthy photos and NOT share the recipe?? Looks fantastic!

  2. #2 Peggy Polaneczky
    April 10, 2010

    Gorgeous! No fair, not posting the recipe… 🙂

  3. #3 Comrade PhysioProf
    April 10, 2010

    Awesome! Challah makes the best french toast!

  4. #4 Coturnix
    April 10, 2010

    True that. But this one was gone in minutes, nothing left for fixin’ french toast. Gotta make another one….

  5. #5 Catharine
    April 12, 2010

    Sorry. Ancient, secret family recipe. The evil eye would have open season on me if I shared it. So just come over one Friday night and taste, no?

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