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scubacraig.jpg Craig is temporarily a post-doctoral fellow at the Monterey Bay Aquarium Research Institute who is looking for a permanent position. He spends most of his time balancing his overwhelming geekdom with normalcy so he can function in the real world. Luckily his wife likes his geekiness.



peter_chinchorro.jpg Peter Etnoyer is a Graduate Research Associate at the Harte Research Institute for Gulf of Mexico Studies, Texas A&M University-Corpus Christi. He studies deep corals and ocean fronts, and he loves to be on the water.



kevvygumby%20copy.jpg Kevin Zelnio is a Graduate Student Researcher at Penn State studying the ecology of hydrothermal vent and methane seep communities. He raises awareness of the plight of the spineless through folk music.

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« Sea turtles rebounding in Gulf of Mexico | Main | Interview with a sub-pilot: David Guggenheim »

When Crabs Go Bad

Category: Ramblings
Posted on: September 5, 2007 4:38 PM, by CR McClain

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"Welcome to the ugly underbelly of marine science...The author does not condone the behaviors depicted on this website. Marine invertebrates should not use drugs or consume alcohol"

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Comments

#1

Excellent. But where's the crab strip club? Or the crab with a big fuzzy purple pimp hat?

Posted by: Jim Lemire | September 5, 2007 5:07 PM

#2

This brings back 30-year old memories from college when a hermit crab in my 80-gallon tropical salt water tank went on "tequila binge" consuming all the other inhabitants of the aquarium with the exception of a sea anemone and a copperband butterfly fish while I was away for a few days during a spring break.

Of course, it is also possible, that all the inhabitants simply got too stoned and the hermit crab was the first to indulge its munchies.

Posted by: Disgusted in St. Louis | September 5, 2007 6:17 PM

#3

"Don't eat the crab, i think it's gone bad."

Posted by: nico | September 5, 2007 6:25 PM

#4

In Singapore, they serve a dish called "Drunken Crab". The live crabs are placed in a large glass bowl, a healthy helping of brandy is poured in, and the bowl is covered with a lid.

When the crabs have enjoyed the brandy fumes for a while, they are steamed and served. Very tasty!

And, I suppose, not a inhumane way to end a crabs life, considering the alternatives...

Posted by: Thinker | September 6, 2007 12:42 AM

#5

Oh dear, you've totally inspired another song "When crabs go bad". I'll have to work on it this weekend. Good Find, hilarious!

Posted by: Kevin Z | September 6, 2007 8:01 PM

#6

When crabs go bad, the song. Another fine tune brought to you by The Other 95%.

Posted by: kevin z | September 22, 2007 8:00 PM

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