I Understand This Cup Not at All
Category: Consumed
What is the deal with the new Starbucks cup?
Posted by Jennifer L. Jacquet at 7:39 AM • 1 Comments • 0 TrackBacks
Guilty Planet
Seeking reason amidst the irrational madness of destroying one's only home.
The Guilty Planet Blog
Jennifer Jacquet is a postdoctoral research fellow working with Dr. Daniel Pauly and the Sea Around Us Project at the UBC Fisheries Centre. As a kid, she read 50 Simple Things Kids Can Do to Save the Earth and would come to discover that while those 50 things were indeed simple, saving the Earth was not.
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- I Understand This Cup Not at All
- Using Reputation to Save the Oceans
- Weird Oceans: Coral Eating Jelly, Blobfish, and Lumpsuckers
- Use the Force against the Dark Side of Food
- Levitt and Dubner Visit Seattle
- Jacques Cousteau: The Sea King (for a Time)
- Loose Tentacles Sink Ships
- A Memorial for Vanishing Species
- Frogs in Boiling but Confusing Water: A Review of Climate Cover-Up
- Morton on Arts vs. Science
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August 14, 2009: Dan Ax at Avukado Productions makes the following short video for Guilty Planet:
July 30, 2009: Successfully defended Ph.D. dissertation: Fish as Food in an Age of Globalization at the University of British Columbia.
June 2009: In press at Oryx: "Conserving Wild Fish in a Sea of Market-Based Efforts"
June 2009: Published at Conservation Biology: What Can Conservationists Learn from Investor Behavior?
May 27, 2009: Talk titled "Historical Renaming and Mislabeling of Fish" given the Oceans Past II conference in Vancouver, B.C.
May 24, 2009: Talk at the International Marine Conservation Congress in Washington, D.C.
March 24, 2009: Dave Beck and I showcase our jellyfish burger in Scientific American's photo gallery:
March 24, 2009: Talk at the Student Conference for Conservation Science at Cambridge University, UK.
March 14, 2009: Talk at the Kettle's Yard Problemathon for Cambridge's Science Festival.
March 3, 2009: Talk titled "Guilt v. Shame in Market Based Efforts to Save Our Fish" at the Max Planck Institute in Ploen, Germany.
February 27, 2009: Talk at Fauna & Flora International.
November 2008: A new study In hot soup: sharks captured in Ecuador's waters published in Environmental Sciences.
November 2008:
Psychology of Conservation:
The Guilty Language of Offsets
Category: Climate
What is it about offsets that lend them to guilt-laden language?
Posted by Jennifer L. Jacquet at 11:03 AM • 7 Comments • 0 TrackBacks
Panamaladies: Why Uncomfortable Vacations Are Actually Good
Category: Psychology of Conservation
Why wilderness vacations are good for us.
Posted by Jennifer L. Jacquet at 11:07 AM • 10 Comments • 0 TrackBacks
Are You an Eco-Douchebag?
Category: Food Systems
Are you an eco-douchebag? Take this simple test.
Posted by Jennifer L. Jacquet at 2:27 AM • 81 Comments • 0 TrackBacks
UK Neighborhood Captures Litterbugs on Film
Category: Cooperation
Neighborhood uses technology to catch litterbugs.
Posted by Jennifer L. Jacquet at 2:54 PM • 12 Comments • 0 TrackBacks
What Can an Emoticon Do for Energy Use?
Category: Evidence-based Conservation
Emoticons can help save energy.
Posted by Jennifer L. Jacquet at 10:22 AM • 4 Comments • 0 TrackBacks
What Is Wrong with The Crying Indian PSA?
Category: Cooperation
Why is the Crying Indian PSA not as effective as people think?
Posted by Jennifer L. Jacquet at 2:25 PM • 17 Comments • 0 TrackBacks
Sometimes, Old Concepts Need New Frames
Category: Psychology of Conservation
There is a push in conservation (and science in general) to change certain uncommunicative terms to more lucid or dramatic ones.
Posted by Jennifer L. Jacquet at 1:05 PM • 10 Comments • 0 TrackBacks
Fish Need A Wider Spectrum of Voices
Category: Oceans
We need groups arguing against the consumption of seafood.
Posted by Jennifer L. Jacquet at 11:17 AM • 7 Comments • 0 TrackBacks
What Happened to Your Clients? We Ate Them...
Category: Food Systems
In an extension of first shifting baselines post where Randy Olson and I argued over whether to continue eating seafood, I wrote a guest post last week for The Reef Tank titled What happened to your clients? Um. We ate...
Posted by Jennifer L. Jacquet at 2:04 AM • 19 Comments • 0 TrackBacks
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