The author is not a physician. The content on this website does not, and is not intended to constitute medical advice. It should not be relied upon when making medical decisions. It is not intended as a substitute for advice from your physician or other healthcare provider.
One of the most heavily trafficked entries on this site is that on TBHQ. While it's an antioxidant, it's a synthetic one, and some have suggested it might be toxic. Another antioxidant, ferulic acid, found in wheat, works on much...
All of life links up biomolecules effortlessly, from the august readers of this blog, to the humble bacteria that colonize the half-eaten food on their desks. It makes it frustrating for scientists who are trying to synthesize them. We have...
I have a lot of sympathy for graphic designers. For every one preaching to you about how you can't possibly appreciate whitespace on the same level she does, there's nine out there slogging away doing honest work. The ones who...
Making biomolecules is tricky - getting a reasonable quantity of whatever DNA or protein you're after can take what seems like heroic efforts. You're made acutely aware of the fact that the humblest bacterium does this without breaking a sweat....
Amino acids impart lots of functions to proteins, and a lot of the interesting chemistry happens at a few residues. Many hydrophobic residues like valine and leucine play a huge role - they don't like to touch water, and they...
Molecules: You'd better learn to live with them.
