What's up with organic foods? What are the main arguments for buying organic? Is it supposed to be better for me, or better for the planet, or what? Are organics, in any sense, worth the higher price?
The following bloggers have weighed in so far:
- Discovering Biology in a Digital World: Confessions of an organic gardener, part I.
- Adventures in Ethics and Science: Why organic produce?
- The World's Fair: I've eaten food, hell yeah. And some of it's good too.


Comments
I skipped a couple of weeks of Ask, but I will try to answer this one for sure - over the weekend, most likely.
Posted by: coturnix | September 6, 2006 5:42 PM