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Shifting Baselines

The Cure for Planetary Amnesia

The Shifting Baselines Blog

JacquetSEED.jpgJennifer Jacquet is a Ph.D. candidate with the Sea Around Us Project at the UBC Fisheries Centre. She works closely with Dr. Daniel Pauly, who coined the term Shifting Baselines, the syndrome on which this blog focuses. <img alt=
Josh Donlan
is a conservation scientist and a Visting Fellow at Cornell University. He often hides out in the backcountry of the Teton Mountains, pondering bygone giant beavers and ground sloths. He also is also the founder and Director of Advanced Conservation Strategies and has a habit of restoring remote islands.

RODodos.jpgScientist turned filmmaker Randy Olson, founder of the Shifting Baselines Ocean Media Project is also a blog contributor.

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July 26, 2008: Randy Olson's film Sizzle premieres on the East Coast at the Woods Hole Film Festival in MA.

July 22, 2008: Jennifer Jacquet gives the talk "A Way Forward in a Sea of Market Based Initiatives to Save Wild Fish" at the Scripps Institution of Oceanography in La Jolla, CA.

July 19, 2008: Randy Olson's film Sizzle premieres on the West Coast at Outfest in Hollywood, CA.

July 17, 2008: Jennifer Jacquet gives the talk "In Hot Soup: Shark's Captured in Ecuador's Waters" at the Society for Conservation Biology Annual Meeting in Chattanooga, TN.

July 9, 2008: Jennifer Jacquet gives the talk "Flawed Data, Reef Fisheries, And Food Security: A Close Inspection Of Marine Fisheries Catches in Mozambique, Tanzania, Fiji, And The Solomon Islands" at the 11th International Coral Reef Symposium in Ft. Lauderdale, FL.

June/July 2008: Josh Donlan attends training for his Kinship Conservation Fellowship in Bellingham, WA.

May 2008: Josh Donlan is an author on a new paper in Ambio titled High impact Conservation: Invasive Mammal Eradications from the Islands of Western Mexico.

May 15, 2008: Jennifer Jacquet reviews Bottomfeeder: How to Eat Ethically in a World of Vanishing Seafood at the Tyee.

April 2008: Trade Secrets: Renaming and Mislabeling of Seafood by Jennifer Jacquet and Daniel Pauly is published in Marine Policy.

April 2008: Randy Olson and the Puget Sound Partnership release the flash video Shifting Baselines in the Sound:.

Mar. 2008: Dr. Josh Donlan joins the Shifting Baselines blog.

Jan. 2008 Jennifer Jacquet launches the Eat Like a Pig Seafood Wallet Card EatLikeaPigHalf.jpg

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Peanut Butter and Jellyfish: Marine Science for Today's Kids

Category: Losing Track
Posted on: June 27, 2007 3:00 AM, by Jennifer L. Jacquet

Maybe it's because people became increasingly uncomfortable with marine mammals in captivity. Maybe it's because they are low maintenance. For whatever reason, it seems jellyfish exhibits at aquaria are on the rise. Monterey Bay's Jellies: Living Art pays homage to the medusas. Vancouver Aquarium's jellyfish exhibit has also recently expanded (and now includes the flower hat jelly; photo by Lee Newman).

flower.jpg


An Amazon query of 'jellyfish' children's books yields 1410 search results. Granted, a 'shark' search yields 5663 results, but 'swordfish' a meager 321. My name seems to be (disturbingly) suited to at least two of these children's titles: Captain Jennifer Jellyfish Jones and Jenny Jellyfish: A Tale of Wiggly Jellies.


True, these translucent creatures capture everyone's imagination. But are children learning more about jellyfish than other marine creatures? If so, will generations raised on moon jellies not lead to apathy over empty oceans, jellyfish burgers, and their oh-so-shifted baseline?

p1204055reg.jpg

Comments

#1

My daughters became interested in jellyfish from the Spongebob Squarepants cartoons. Spongebob and Patrick like to go "jellyfishing" - catch-and-release hunting of jellyfish using hand nets. My girls loved the jellyfish display at the Vancouver Aquarium as a result. I wonder if it's the case with other kids?

Posted by: T. Bruce McNeely | June 27, 2007 7:04 AM

#2

Great addition, Bruce. In your daughters' honor, I add a scene from that Spongebog Squarepants episode to the post...

Posted by: Jennifer Jacquet | June 27, 2007 7:55 AM

#3

Jellies are hugely popular at Monterey Bay Aquarium (where I work). In addition to appealing to the aesthtic interest of visitors, we also deliver a strong dose of conservation messaging -- at Jellies: Living Art, and in a three-times-a-daily auditorium program about jellies.

Our Seafood Watch program (which encourages purchase of seafood from sustainable sources; www.seafoodwatch.org) doesn't talk overtly about the rise of jellies, but it definitely promotes behavior that would avert it.

Separate note: I created a Squidoo lens about jellies, including the ecological disaster that the "age of slime" represents. Check it out at http://www.squidoo.com/jellyfish.

Posted by: Ken Peterson | June 27, 2007 12:51 PM

#4

Ken, your Squidoo lens on jellies is an awesome resource. Given that you have such an insider's perspective, are jellyfish are on the rise at aquaria? If so, is it because they don't require much care? They are easy to catch? They are all there is left to catch? Or simply that they appeal to the visitors? Pehaps it's all of the above. Can you tell us whether your combined tank space for jellies at Monterey Bay rivals that of the large pelagics tank (where that wonderfully dopey Mola mola flaps its way around)?

Posted by: Jennifer Jacquet | June 27, 2007 1:12 PM

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