Pollock, the poster child for sustainable fishing, appears to be on the brink of collapse. I have more on the state of Bering Sea pollock fishery in my guest post at the Gristmill...
Shifting Baselines
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The Shifting Baselines Blog
Jennifer Jacquet is a Ph.D. candidate with the Sea Around Us Project at the UBC Fisheries Centre. She works closely with Dr. Daniel Pauly, who coined the term Shifting Baselines, the syndrome on which this blog focuses.

Josh Donlan is a conservation scientist and a Visting Fellow at Cornell University. He often hides out in the backcountry of the Teton Mountains, pondering bygone giant beavers and ground sloths. He also is also the founder and Director of Advanced Conservation Strategies and has a habit of restoring remote islands.
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November 2008 Jennifer Jacquet is lead author of the study In hot soup: sharks captured in Ecuador's waters published in Environmental Sciences.
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« Mislabeled Fish | Main | Catfish: Lackluster No More »
Et Tu Pollock?
Category: New Research
Posted on: October 14, 2008 4:47 PM, by Jennifer L. Jacquet
Find more posts in:
Environment

Comments
There was an excellent TV program about the factory ship fishery for pollock a couple of months back. Very interesting and scarily impressive. They were harvesting pollock by the jillion tons per trawl, and completely processing them assembly line fashion. Absolutely no waste; everything completely processed into a saleable product and packaged ready to sell. Boxes of processed and frozen McDonald fish squares ready to ship, bags of fish meal, etc. The gonads were harvested, frozen and packaged for shipment to Japan. I think they got $250 a pound for them. The rest of the catch was the break-even and the gonads were the profit. Maybe you can find the program on the internet.
Posted by: Jim Thomerson | October 14, 2008 6:31 PM
Isn't it a bit alarmist to conclude that a fishery is on the brink of collapse from one bad year? Populations, like stock markets, go up and down.
Posted by: Bob O'H | October 14, 2008 10:20 PM
I commented on this at "The Intersection", but I'll reiterate that in order to save the fisheries, the massive overconsumption of imperiled seafood species by societies in which seafood consumption is traditional (Japan takes the lead, but Spain is another major player) must be significantly reduced. Otherwise, they will revisit the "Tragedy of the Commons" on numerous fisheries, as has already happened for those (like Grand Banks cod) that have collapsed.
Posted by: Oakden Wolf | October 21, 2008 7:16 AM