My subscription to US Food and Drug Administration missives usually returns horrific or, at least, disturbing cases of food or drug recalls.
However, I never knew 1) that processed, prepackaged turkey and cheese sandwiches normally contain anchovy flavoring and, more surprisingly, 2) that some people are allergic to anchovies.
Fresh Grill Recalls Smoked Turkey & Jack Cheese Sandwiches Due to Undeclared Anchovies
FOR IMMEDIATE RELEASE — Santa Ana, CA — November 21, 2006 — On 10-12-2006 Fresh Grill of Santa Ana, California recalled 2056 units of SMOKED TURKEY & JACK CHEESE because it may have contained undeclared anchovies. People who have an allergy or severe sensitivity to anchovies run the risk of serious or life-threatening allergic reaction if they consume these products.
SMOKED TURKEY & JACK CHEESE is distributed in Southern California at 7-Eleven convenience stores.
On 10-12-2006 the wording “NATURAL FLAVORING, ANCHOVIES” was added to the label information on the product.
“No illnesses have been reported to date.
Consumers with questions may contact the company at 1-714-444-2126.
I am well-aware of shellfish allergies but had not been familiar with those who suffer hypersensitivity reactions from (not just simply abhorrence of) anchovies.