Archives for November, 2012
It’s Get Smart About Antibiotics Week, and new research finds that antibiotic prescription-filling rates vary substantially from state to state in the US.
Monica Thayer, 25, nearly lost her life when she was pulled hair-first into a machine at JR Engineering. She lost her scalp and spent three weeks in the hospital. Her employer doesn’t think it is responsible and is challenging OSHA’s $7,000 penalty.
In recent years, we’ve seen the federal government increase recognition of, and resources for, the mental health conditions that many veterans suffer from — but it hasn’t been enough.
It took six years of going from doctor to doctor to doctor for Penney Cowan to finally receive a diagnosis for her chronic pain: fibromyalgia. Doctors had told her she’d just have to learn to live with the pain — a condition that some days made it hard to lift a cup of coffee. So when she decided to join the pain program at Ohio’s Cleveland Clinic, she didn’t have high hopes. She says she expected the effort to fail.
In the wake of Hurricane Sandy, cleanup workers face many hazards and hourly workers who missed out on several days of income wonder how they’ll make ends meet.
Now that the Presidential election is over, it’s time for the Labor Department to kick into high gear expand workers’ rights and ensuring workers’ lives and health are protected. Here’s my wish list of tasks for the Labor Department to accomplish in the next 6 months:
Researchers have identified the fungicide triflumizole (TFZ) as an obesogen in mice. It’s one of a growing body of studies on the health effects of low-level exposure to widely used pesticides.
At last week’s American Public Health Association (APHA) annual meeting its Governing Council adopted about a dozen new policies to guide the Association’s advocacy activities.
In the 1974, most of us thought that air pollution was something that just looked and smelled bad. But public health researchers had just launched a study to determine whether air pollution shortened people’s lives. Twenty years later they published their results. It forever changed the way we think about and address air pollutants.
Suffocating to death in grain silos is an alarmingly common way for farmworkers to die. Prevention is simple, so why do these deaths continue?