Category archives for Agriculture
Advocates work to expand consumer concern from humanely treated food to humanely treated workers; workers with children face struggles in Silicon Valley; Texas lawmakers introduce bill aimed at fertilizer plants; Microsoft to require paid leave policies at its suppliers; and the McDonald’s wage hike is too small for too few.
Reporters investigate the state of safety at oil refineries following the 2005 Texas City explosion; fast food workers file OSHA complaints; farm workers go on strike in Baja California; and San Francisco officials vote in support of fair working conditions for shuttle bus workers.
OSHA releases new report on injury, inequality and workers’ compensation; fast food sues to stop Seattle minimum wage increase; California lawmaker proposes fund for farmworker health; and federal employees can sue for late payments during the government shutdown.
Pesticide drift from a pear orchard sickened 20 farmworkers laboring in a neighboring cherry orchard. Many sought care, but the state’s health department wasn’t notified by the workers’ clinicians. It was a newspaper reporter who called authorities. Where were the clinician reports and why are they so important?
Exploring the Uberization of work; big retailers fight new OSHA injury reporting rule; Congress members introduce paid leave for federal workers; and John Boehner inadvertently makes the case for a minimum wage increase.
With agriculture ranked one of the most dangerous industries in the country, many Americans might be surprised to know that it’s still perfectly legal for farms to officially employ children. For years, advocates have been working to address this gaping loophole in the nation’s child labor laws, often citing children’s increased vulnerability to workplace-related injury, illness and exploitation. A new study confirms those concerns, underscoring the need to better protect the children and youth working in American fields.
Staten Island worker death highlights risks facing Latino construction workers; fight continues to ban asbestos; Minnesota minimum wage increase in jeopardy for tipped workers; and researchers look for ways to protect respiratory health among dairy farm workers.
Petrochemical companies spend millions to undermine the science on benzene; in-depth series sheds light on the horrific working conditions in Mexico’s agricultural sector; National Labor Relations Board rules in favor of worker organizing; and federal officials grilled on response to West fertilizer explosion.
Wouldn’t it be something if the President’s annual pardoning of a turkey be replaced with an annual Thanksgiving recognition of workers along the food chain?
Despite significant unanswered questions about human and environmental health impacts – and no exposure monitoring requirements – the EPA has approved a new herbicide called Enlist Duo for use on genetically engineered corn and soybeans in six Midwestern states. Environmental groups and farmers are suing to block approval, saying EPA failed to adequately assess health risks.