Occupational Health & Safety
Category archives for Occupational Health & Safety
Introduction of a new TSCA reform bill is expected some time this spring. In the meantime, The Pump Handle takes a look at what’s at stake in TSCA reform and why the outcome matters to those who care about protecting and improving occupational and public health.
Exploring the Uberization of work; big retailers fight new OSHA injury reporting rule; Congress members introduce paid leave for federal workers; and John Boehner inadvertently makes the case for a minimum wage increase.
As more research is emerging on the potential health effects of fracking, a new study — perhaps the largest to date of its kind — has found that people living near natural gas wells may be at increased risk for adverse health impacts, including skin and respiratory conditions.
Food safety is at the top of the list for local restaurant inspectors in Rockaway Township, New Jersey. Recently, however, inspectors tested out the feasibility of adding a new safety checkpoint to the menu — the safety of restaurant employees. The effort was a success and one that organizers hope will ultimately lead to safer working conditions for food service workers statewide.
The Huffington Post investigates how the mining industry cheats worker safety; Seattle set to raise minimum wage to $15; and the death of a hummus plant worker could have been prevented with better safety practices.
President Obama’s nominee for regulatory czar has an affinity for timeliness. It will be interesting to see how he deals with a backlog of rules “under review” and an office plagued by missed deadlines.
On March 12, 2003, the World Health Organization issued a global health alert for an atypical pneumonia that was soon dubbed SARS, severe acute respiratory syndrome. Ten years later, the International Health Regulations have been revised, but the US isn’t doing enough to maintain its surveillance and response capabilities.
The nation’s largest Hispanic civil rights organization issued an action alert to its members urging them to tell USDA Secretary Vilsack to withdraw a proposed rule that would allow poultry plant operators to increase assembly line speeds to 175 birds per minute. The majority of employees in poultry processing are Hispanic or other vulnerable workers.
During a recent visit to Dallas, TX, family members who’ve lost loved ones from fatal work-related injuries heard something shocking from major U.S. corporation’s vice president for safety.
UCLA Professor Rick Brown was a champion of public health who passed away suddenly last month. His colleagues, former students and friends are remembering and celebrating his tremendous contributions to improve occupational health, children’s health, and families’ access to health care services.