Regulation

Category archives for Regulation

Dying from heat at work, acclimation lacking

Failing to get the time to acclimate to a hot work environment can be deadly. That’s the message I took away from an item in last week’s Morbidity and Mortality Weekly Report (MMWR). “Heat illness and deaths among workers — U.S. 2012-2013” reports on 13 occupational heat-related fatalities investigated by federal OSHA.  Nine of the…

Occupational Health News Roundup

Obama signs order requiring certain contractors to disclose labor violations; judge rules in favor of college athletes; Brooklyn hospital fined for workplace violence; and workers take wage theft to court.

Today, the Centers for Disease Control and Prevention released new data on heat deaths among U.S. workers, underscoring the often-tragic consequences that result when employers fail to take relatively simple and low-cost preventive actions.

Not an “accident”: Stanley Thomas Wright, 47, suffers work-related asphyxiation at railyard in North Las Vegas

This week’s snapshot of just one work-related fatality. This one occurred on August 2 at a railyard in North Las Vegas, Nevada.

Worker safety measures make way into new USDA poultry inspection rule

The Labor Department convinced USDA to insert some worker safety measures into its new poultry slaughter inspection regulation. Poultry workers hope the measures are more than just words in the Federal Register notice.

For 17 years, Salvadora Roman deboned chickens on the processing line at Wayne Farms in Decatur, Alabama. Because of the repetitive movement and speed of the processing line, Roman developed a chronic and painful hand injury that affects her ability to do even the most basic household chores. About three years ago, she was fired from the plant for taking time off work to visit a doctor for the injury she sustained on the line.

Some thoughts about mine safety penalties

Mine safety penalties are pretty meaningless if they aren’t paid, and more so if they aren’t assessed.

Occupational Health News Roundup

McDonald’s ruling could be a major turning point for the fast food worker movement; federal commission clarifies rules for pregnant workers; miners with black lung may have been wrongly denied benefits; and a new OSHA whistleblower partnership is launched to support commercial carrier workers.

Nearly two years ago, American schoolchildren began sitting down to healthier school lunches, thanks to new federal nutrition guidelines. Media reports of the nutrition upgrade weren’t terribly encouraging, with stories of unhappy kids, unhappy parents and politicians who think addressing childhood obesity is an example of the “nanny state.” However, recent research has found what most parents probably already know: Kids are pretty adaptable — they just need some time.

Environmental reporter’s tale of EPA censorship

One reporter’s tale of hoops and roadblocks trying to get an interview with an EPA official.