Tag archives for antibiotic-resistant bacteria
Researchers in China identified a gene that confers resistance to a last-resort antibiotic, and then found that gene in E. coli isolates from raw meat samples, pigs, and 16% of hospital patients with infections.
Best American Science and Nature Writing 2014 features two pieces that remind us how public-health interventions can become less effective if we as a society don’t use them effectively
Reporters investigate the impacts of hydraulic fracturing in Texas; a new poll finds widespread support for “family friendly” workplace policies, including paid sick days and paid family leave; and large-scale hog operations raise environmental concerns in Iowa.
A few recent pieces worth a look
CDC Director Tom Frieden held a press briefing to warn about carapenem-resistant Enterobacteriaceae (CRE), which are increasing at an alarming rate.
Researchers have linked the increase in antibiotic-resistant urinary tract infections to the use of antibiotics in livestock. The counterargument that the resistance could have originated in humans in the first place misses the point.