regulation

Tag archives for regulation

For years, advocates have been calling on policymakers to reform the nation’s outdated chemical safety laws. Today, two such bills stand before Congress — one that advocates say better protects the public’s health and another that advocates warn is a dangerous step backward.

Occupational Health News Roundup

Reporters investigate the state of safety at oil refineries following the 2005 Texas City explosion; fast food workers file OSHA complaints; farm workers go on strike in Baja California; and San Francisco officials vote in support of fair working conditions for shuttle bus workers.

In the first study of its kind, researchers have found that improved air quality in southern California had a direct effect on children’s respiratory health. The findings point to the effectiveness of smart public health policy — in other words, even as southern California experienced increases in traffic and commerce, aggressive air pollution policies resulted in cleaner air and healthier kids.

Occupational Health News Roundup

OSHA releases new report on injury, inequality and workers’ compensation; fast food sues to stop Seattle minimum wage increase; California lawmaker proposes fund for farmworker health; and federal employees can sue for late payments during the government shutdown.

“Established by the state.” Those are the four words at the center of an upcoming Supreme Court case that could strip affordable health insurance coverage from millions of working families and result in billions of dollars in uncompensated care costs.

Occupational Health News Roundup

Workers continue to face dangerous exposures to diacetyl; paid sick leave legislation introduced in West Virginia; home health workers rally for living wages; and the rise of the independent contractor classification threatens worker rights.

While silicosis-related deaths have declined, it remains a serious occupational health risk and one that requires continued public health attention, according to recent data from the Centers for Disease Control and Prevention.

In 2010, New York City health officials launched a new food safety tactic that assigned restaurants an inspection-based letter grade and required that the grade be posted where passersby could easily see it. So, did this grading make a difference? A new study finds that it has, with the probability of restaurants scoring in the A-range up by 35 percent.

Occupational Health News Roundup

NPR investigates the high rates of work-related injuries among nurses; Illinois governor signs order targeting collective bargaining; OSHA cites one of the world’s largest furniture manufacturers; and thousands of oil refinery workers go on strike.

Introduction of a new TSCA reform bill is expected some time this spring. In the meantime, The Pump Handle takes a look at what’s at stake in TSCA reform and why the outcome matters to those who care about protecting and improving occupational and public health.