Now on ScienceBlogs: The Lights Stay On Inside a Black Hole!

Seed Media Group

Collective Imagination

« What's With The Cover of a Science Fiction Book | Main | The Genius of Bach »

Chicken and nanotubular noodles

Category: Prime Stream
Posted on: July 9, 2009 2:39 PM, by Selva

The world is serendipitous, for those who explore it sideways, that is. Two of them explorers are Dr Richard Wool of University of Delaware and Erman Senöz. One fine day, Dr Wool (is his name a great nominative determinism, or what) unplucked a chicken, threw away the meat and kept the feathers. He then cooked the feathers at 400 degrees and out came noodles of fine carbon nanotubes which can be used to make great many technological marvels a reality. The Economist has all the nuggets.

Share this: Stumbleupon Reddit Email + More

Post a Comment

(Email is required for authentication purposes only. On some blogs, comments are moderated for spam, so your comment may not appear immediately.)





ScienceBlogs

Search ScienceBlogs:

Go to:

Advertisement
Enter to win a free copy of The Monty Hall Problem
Visit the Collective Imagination blog
Advertisement
Collective Imagination

© 2006-2009 Seed Media Group LLC. ScienceBlogs is a registered trademark of Seed Media Group. All rights reserved.

Sites by Seed Media Group: Seed Media Group | ScienceBlogs | SEEDMAGAZINE.COM