Agriculture

Category archives for Agriculture

This week, two press releases from the Institute: The first was on the sequencing of the woodland strawberry genome (unfortunately, in the same week the cacao genome was sequenced). The Institute scientists who participated in the project contributed in the computational analysis of genes encoding flavor- and aroma-related proteins. This wild cousin of the cultivated…

When you look over the assortment of sizes, shapes and colors of tomatoes displayed in the market, do you stop to consider the time and effort that went into developing them (more than ten years to create a new commercial cultivar)? But a variety of sweet, pink-skinned tomato that’s popular in the Far East could…