Grape Crush Time

The grapes have been picked up

i-9ef5b954742ad0d52d6f913e2f2bbb9a-grapesprecrush.jpg

and the fermenting has (hopefully!) begun. This year I'm trying two types of grapes, Cabernet Sauvignon and Sangiovese.

More like this

Another Wine Experience: North American Meritage by Erleichda The wine-dinner group met recently at a local unpretentious BYOB restaurant. We are surely fortunate to have so many of these restaurants in the vicinity for they curtail greatly our costs for dining out. The theme for this evening's…
This weekend the grapes for my second "real" batch of wine were delivered to Mountain Homebrew and Wine Supply. Last years vintage, Villa Sophia "La Gruccia" was a success in that it didn't turn to vinegar and that over time it is definitely mellowing out, but I wouldn't say it was a fantastic…
This week's Seder supper with the Zivkovic family and local friends gave me the opportunity to investigate several Kosher wines from Israel. My local wine merchant, Wine Authorities, has been carrying several Israeli wines for over a year but I've only tasted one and have unfortunately lost my…
Recent Wine Experiences - Mediterranean (and nearby) Island Wines by Erleichda Sweetpea and I enjoy (gentle) hiking vacations, and we share this fondness with a small group of other likeminded hiker friends. I attempt to steer our selected destinations to places where grapes grow, and this has…

Nice looking bunch of grapes. Is there a state law where you live regarding how much wine a hobbyist can make a year without paying tax?

Jeff

100 gallons per person max 200 gallons per household. I'm nowhere near those numbers...yet.