It's been a while since I've taken notice of Vani Hari, a.k.a. The Food Babe, the misguided "food safety" activist who sees chemicals, chemicals, chemicals everywhere and raises fears about them all, especially the ones that she can't pronounce. The first time I took any significant notice of her was about a year ago, when she was making news for lobbying Subway to remove the "yoga mat chemical" azodicarbonamide from its bread. Of course, as I explained, azodicarbonamide is a safe chemical that disappears during the baking. It's a maturing agent that makes bread dough rise better and…
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