Allen Harim Foods
For the second time this year, OSHA has put a poultry company on notice for inappropriate medical treatment of injured workers. The agency sent a letter last month to Delaware-based Allen Harim Foods raising concerns about the company's use of emergency medical technicians (EMTs) to treat chronic injuries and practices that contradict the firm's written protocols for treating injured workers.
The agency’s letter is a follow-up to citations issued in June to Allen Harim Foods, a topic I wrote about in “Crippled hands, strained bladders.” OSHA's letter, dated August 7, 2015, contains themes…
Will calls for humanely-treated poultry workers supersede commentaries (e.g., here, here) about mistreatment of chickens?
OSHA’s action last week may help us move in that direction. The agency issued penalties to a Delaware poultry processing facility for serious safety hazards. Allen Harim Foods received citations for two harmful working conditions that I've heard poultry workers complain about most strongly: The fast-paced repetitive motion of cutting chicken parts which cripples their hands, and restrictions on using the bathroom which strains (and worse) their bladders.
The…