Probably the biggest loss to last year's flooding in upstate New York was my potato crop. I could have dug them by the end of August, but as the saying goes "shoulda but didnta." It was a warm summer and potatoes stay better in the ground in August here than they do in my house - unless, of course, they are under 3 feet of water.
The big loss wasn't the potatoes I had planned to eat all winter, although that was a pity - I can buy potatoes from farms that weren't flooded, up on higher ground. What I lost were 5 years of saved potato seed, varieties initially purchased and now adapted to…