"Cooking is like love, it should be entered into with abandon or not at all"
--Harriet van Horne
Science, too, I think.
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"Cooking is like love, it should be entered into with abandon or not at all"
--Harriet van Horne
Science, too, I think.
I had a chemistry prof, in university, who insisted that chemistry was like cooking: people who are bad at one, he said, would also be bad at the other.