The Genetic literacy project continues to publish well-informed, science-based articles about plant genetics and farming. Here ist he latest: Navigating the agricultural biotech minefield: When an MIT study is not an MIT study | Genetic Literacy Project.
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The ‘Frankenfoods’ debate is coming to your dinner table. Just last month, a mini-war developed in Europe, when the European Union’s chief scientist, renowned biologist Anne Glover, said that foods made through genetic engineering, such as soy beans—about 80 percent of US grown soybeans have been…
Pt. I | Pt. 2 | Pt. 3 | Pt. 4
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Part 4 with Christopher Henke, discussing his book Cultivating Science, Harvesting Power, follows below. All entries in the author-meets-blogger series can be found here.
WF: What do you make of the intersection of STS and agricultural studies?
CH: STS folks…
If you read the NY Times or WPost in print, you've probably noticed over the past 6 months the regular full page ads that have been placed by Monsanto. Similar to the nuclear energy industry, Monsanto is seeking to re-frame and re-position food biotechnology as a "middle way" technology needed to…
There is no doubt that the infiltration of quackademic medicine into medical schools in this country represents a profound threat to science-based medicine. By mixing mysticism, non-science, and pseudoscience along with science-based medicine, medical schools are in essence endorsing quackery and…