Beef soup with cream, eggs and lemon - today's lunch:
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Today is Orthodox Easter. Most everyone here will have lamb for lunch today. We did something different....
First, for breakfast I had snenokle (here is a recipe from a delightful Balkans food blog Palachinka) and I ground some chocolate on top of them:
Then, we had eggs. Not just painted on…
Counter Culture Coffee generously invited us to join us for their regular Friday morning cupping at their Durham, North Carolina headquarters.
Here are the dimensions on which the coffees are evaluated in the cupping:
Fragrance:
smell of coffee when it's dry (undertones, first thing that comes to…
If you've been reading the blogs of some of my Sciblings, you know there is this Pi(e) Day contest going on, till March 14. (Get it?) You are supposed to bake a pie, then post a picture and the recipe. Janet in particular has been posting some very tasty looking pies, and her violet custard pie…
tags: food, Helsinki, Finland, travel
Lunch: boiled egg and smoked salmon with lettuce, fresh dill, ground black pepper and butter on rye bread (open-faced sandwich). And of course, coffee.
Image: GrrlScientist, 4 July 2009 [larger view].
Today's lunch was, as always, delightful. I've yet to…