Are GMO foods safe? Opponents are skewing the science to scare people. - Slate Magazine

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Just read some of the comments on Amy Harmon's #GMO labeling story from Friday's NYT. Guess people care about this topic. Here are some excerpts:
Recently,  a number of very informative article about global food security, genetically engineered crops and the CA labeling initiative  have been published. Here I provide links to a few:  
HA! You remember a while ago, I wrote about how GMO papaya creates a population of 'papaya' that has herd immunity against papaya ringspot virus, thus is able to protect non-GMO papaya from the virus?
As SciBlogs resident cowgirl/GMO-shill, I feel an obligation to post a response to a few posts up at 'Whats New In Life Science Research' (Jan 8 through today).